3 COURSE THURSDAYS
Enjoy an entree, main and dessert for only $50pp.
Dine in at Hive every Thursday, 6pm-Late.
Every Thursday, Members can dine in Hive and enjoy a three‑course special - an entrée, main and dessert - crafted by our chefs who rotate between three delicious menus.
Expect flavours like miso‑glazed pork belly, tempura prawns, Moroccan‑braised lamb shank, duck leg confit and classic tiramisu, with fresh seasonal twists and attentive service in a relaxed setting
Book your table and savour a new combination of dishes each week!
MENU ONE
Menu One:
29.10.26
19.11.26
10.12.26
MENU TWO
Menu Two:
15.10.26
05.11.26
26.11.26
MENU THREE
Menu Three :
22.10.26
12.11.26
03.12.26